Go Green: Celebrate Festivities with Eco-Friendly Choices!
The article provides a guide on how to celebrate eco-friendly festivities, suggesting the use of traditional clay diyas, green crackers, natural rangoli, recycled decorations, and eco-friendly gifts. It also emphasizes the importance of avoiding food wastage by preparing food according to the number of attendees and donating any excess to the needy.
Method
Description
Eco-friendly Diyas
Instead of using plastic candles or electric lights, opt for traditional clay diyas which are not only biodegradable but also help in supporting the local potters.
Green Crackers
Choose eco-friendly crackers that are made from recycled paper and the sound produced is within the decibel limits set by the Pollution Control Board. These crackers also do not contain harmful chemicals.
Natural Rangoli
Use natural, biodegradable materials like flowers, leaves and organic colors to make your rangoli. Avoid using chemical-based colors as they pollute the environment.
Recycled Decorations
Use recycled or reusable decorations. Avoid plastic decorations and instead opt for ones made from cloth, paper, wood or metal which can be reused every year.
Eco-friendly Gifts
Choose gifts that are eco-friendly. This could be plants, organic products, handmade items, etc. Also, use recycled paper for gift wrapping.
Avoid Food Wastage
Prepare food according to the number of people present. If there is excess food, donate it to the needy instead of throwing it away.